When it comes to pizza, Paris might not be the first place that comes to mind, but the city has a growing scene that’s hard to ignore. I’ve found some fantastic spots that blend traditional Italian techniques with unique Parisian flair. Finding the perfect slice can elevate your culinary journey through the City of Light.
Throughout my explorations, I’ve come across spots that not only serve delicious pizza but also create a fun and inviting atmosphere.
There’s something special about enjoying pizza in Paris, where every bite is paired with a bit of charm and character.
1) Pizzeria Popolare
When I think of authentic pizza in Paris, Pizzeria Popolare immediately comes to mind.
The vibe is warm and inviting, reminiscent of Naples, where the pizzas are made with top-quality ingredients.
The Margherita is a standout, featuring San Marzano tomatoes and buffalo mozzarella delivered fresh multiple times per week.
Their large sharing tables can accommodate groups of all sizes, making it a great spot for a fun night out with friends or family.
Whether there are two of us or fifteen, it’s perfect for enjoying good food and laughter together.
The hours are convenient, too, with service running from lunch to late evening on weekdays and weekends.
I appreciate that walk-ins are welcome, though it’s wise to check on reservations, especially for larger groups.
If you’re looking for a vibrant atmosphere and delicious pizza, this place should be at the top of your list.
Rating: 4.7 (29,000 reviews)
Location: 111 Rue Réaumur, 75002 Paris
Contact: +33 1 86 47 81 10
Website: Visit Website
2) Arrivederci pizzeria
I found Arrivederci pizzeria tucked away in the 5th arrondissement of Paris.
It’s a cozy spot with a relaxed vibe, perfect for enjoying a great meal.
The atmosphere invites you to linger over lunch or dinner, making it a wonderful place to unwind.
What really caught my attention is their commitment to quality.
The pizzas are artisanal, crafted with love by skilled chefs.
They use only top-notch ingredients imported directly from Italy, which adds a special touch to each dish.
Every bite of their pizza is a reminder of authentic Italian flavors.
From skillfully made sauces to the perfectly baked crusts, it’s clear they take pride in their craft.
Plus, everything on the menu is homemade, ensuring fresh, flavorful meals.
If you’re in the area, don’t miss out on this gem.
I can’t recommend it enough for anyone craving quality pizza in Paris.
Rating: 4.7 (2600 reviews)
Location: 47 Rue Gay-Lussac, 75005 Paris, France
Contact: +33 1 77 32 45 57
Website: Visit Website
3) Pizzeria Iovine’s
Pizzeria Iovine’s is a spot that truly respects culinary traditions.
Their focus on sharing authentic flavors sets the tone for a friendly dining experience.
I appreciate how they prioritize quality and freshness in their ingredients, especially with their Italian imports.
The atmosphere feels welcoming, making it a great place to gather with friends or family.
I often find that the staff is attentive and ready to share recommendations, which adds to the overall vibe.
Their menu features a variety of pizzas that cater to different tastes.
Whether you’re a fan of classic margherita or something with a bit more flair, there’s likely something to satisfy your craving.
It’s easy to see why Iovine’s is popular among both locals and tourists.
With its emphasis on tradition and high-quality ingredients, it’s become a go-to for pizza lovers in Paris.
Rating: 4.6 (3,800 reviews)
Location: 7bis Rue du Colonel Driant, 75001 Paris, France
Contact: +33 1 47 03 92 09
Website: Visit Website
4) Pizza Wawa
Pizza Wawa has quickly become a favorite spot for pizza lovers in Paris.
The atmosphere is casual and welcoming, making it the perfect place to enjoy a meal with friends or family.
I love how the menu offers a variety of toppings, catering to all tastes.
What sets Pizza Wawa apart is the quality of their ingredients.
The dough is freshly made, and the toppings are always flavorful.
I appreciate how they combine traditional recipes with modern twists, ensuring there’s something for everyone.
The service here is friendly and efficient, which adds to the overall experience.
I’ve always found the staff to be helpful in recommending options if you’re unsure what to try.
Plus, the location is ideal for grabbing a slice while exploring the city.
After a busy day of sightseeing, I often find myself stopping by to recharge with a delicious pizza.
Rating: 4.5 (2100 reviews)
Location: 35 Rue Saint-Honoré, 75001 Paris, France
Contact: +33 1 71 39 30 59
Website: Visit Website
5) Le Papacionu Paris
I love stopping by Le Papacionu when I’m in Paris.
The ambiance feels warm and welcoming, making it a great spot to unwind.
The interior has a lively vibe, perfect for enjoying a meal with friends.
Their pizza menu is diverse, offering both classic and unique toppings.
I particularly enjoy their creative combinations that you won’t find at just any pizzeria.
It’s a fun experience to choose something new each time.
The staff are friendly and eager to help, which adds to the overall experience.
The place tends to get busy, so it’s a good idea to reserve ahead if you can.
I appreciate that they provide a cozy and friendly atmosphere, which makes it feel like you’re dining among friends.
Rating: 4.6 (2300 reviews)
Location: 7 Rue Cadet, 75009 Paris, France
Contact: +33 1 45 23 90 03
Website: Visit Website
Pizza Culture in Paris
Paris has become a vibrant hub for pizza lovers, showcasing a delightful blend of traditional Italian techniques and unique French influences.
The modern pizza scene in this city reflects creativity and dedication, offering a variety of flavors and styles.
Fusion of French and Italian Flavors
In recent years, Parisian pizzerias have embraced a fusion of Italian and French culinary traditions.
Chefs experiment with local ingredients, creating unique toppings that highlight the best of both worlds.
For instance:
- Cheese Choices: French cheeses like Brie and Roquefort are now common toppings.
- Herbs and Spices: Traditional Italian herbs are often paired with French flavors, creating a fresh, aromatic experience.
This blending of cultures can be seen in dishes like
crème fraîche pizza
ortruffle oil drizzled pies
, showcasing rich flavors and textures.Trendy Neighborhood Pizzerias
Walking through Paris, you’ll come across a range of trendy pizzerias that each offer something different.
Neighborhood spots are becoming hotspots where locals and tourists mingle over slices and drinks.
Many pizzerias prioritize quality ingredients and artisanal methods.
Some popular places include:
- Dalmata: Known for its charming pink-tiled walls and a selection of Neapolitan pizzas.
- Peppe Pizzeria: Owned by a world champion pizza maker, famous for its authentic recipes.
Each eatery has a distinct vibe, from casual takeout options to cozy sit-down places.
This variety enriches the pizza culture, making each visit a unique experience.
Must-Try Pizza Styles
When exploring the pizza scene in Paris, I find that certain styles really stand out.
Two of my favorites are Neapolitan pizza and sourdough crust pizzas.
Both bring unique flavors and textures that are hard to resist.
Neapolitan Pizza
Neapolitan pizza is known for its simplicity and quality.
The base is made from highly hydrated dough, which results in a light and airy crust.
- Key Ingredients: Type “00” flour, San Marzano tomatoes, and fresh mozzarella.
- Cooking Method: Traditionally cooked in a wood-fired oven at high temperatures.
The result is a pizza with a soft, chewy center and a crisp outer edge.
I love how the toppings shine through without being overwhelmed by the crust.
Expect classic options like Margherita or Marinara.
These pizzas are best enjoyed fresh from the oven, often with a drizzle of olive oil on top.
Sourdough Crust Pizzas
Sourdough crust pizzas have gained popularity for their tangy flavor and chewy texture.
The fermentation process adds depth to the crust, giving it a unique taste that complements various toppings.
- Fermentation: We typically allow the dough to rise for an extended period, enhancing its flavor.
- Benefits: It’s easier to digest and adds a crispy texture.
I appreciate how versatile sourdough crusts can be.
From classic tomato and basil to modern toppings like roasted vegetables or gourmet cheeses, the options are endless.
The flavor profile truly elevates the pizza experience, making it a must-try in Paris.